Marriott Syracuse Downtown is pleased to offer the best of dining in Syracuse at Eleven Waters
We invite you to try out some of the best of dining with us in Syracuse – at Eleven Waters inside The Marriott Syracuse Downtown.
Inspired by New York’s Finger Lakes wine region, Eleven Waters is one of the premiere restaurants in the newly restored Marriott Syracuse Downtown, formerly Hotel Syracuse.
Step inside our bar carved into the hotel’s historic barber shop, our cocktail menu will include New York spirits such as 1911 Vodka from Lafayette, NY and Beanball Bourbon from Cooperstown, NY. Enjoy fun drinks with names like The Clean Shave, The Low Fade and The Blue Barber that are a playful nod to the historic past. Cocktails aren’t the only specialty of the bar, as guests can sample spectacular craft beer from Empire Brewing, Ithaca Beer Company, and Middle Ages. We invite you to savor wines of the Finger Lakes region from, of all places, the tap! Wine on tap is a growing trend as a well preserved draft system offers fresh, consistent flavor.
When ready to dine, the All-Day Menu pairs deliciously with the drinks. Selections like our Sweet Pea and Porcini Arancini or New York State Popovers can be followed by sandwiches, salads or entrees including Lamoreaux Merlot Braised Short Rips or even a very- grownup version of Macaroni and Cheese!
If breakfast is your favorite meal, every morning we feature breakfast buffet or a la carte items like a classic Syracuse Skillet or Crunchy French Toast.
The best of dining in Syracuse waits at Eleven Waters. Join us for overnight accommodations at the Marriott Syracuse Downtown or simply stop in for drinks and meal.